Transfer of technology
In order to sustain in business in the global world you need to be efficient and use the right technology. I have the experience.

Examples of experience with transfer of technology:

• Cheese production introduced to dairy farm in Kenya
  In 2005 Anneberg Consult introduced the production of various cheeses to Eldoville Farm located in Karen in the outskirts of Nairobi. The cheeses have been awarded several gold and silver prizes during the East Africa Cheese festivals. In 2006 we introduced vacuum packed portion packed Cheddar cheeses of international standard for sale to commercial airlines such as KLM, Kenya Airways and South African Airways. The dairy has obtained HACCP certification from SGS.
  The technology transfer was supported by the Danida B2B Programme.

See home page from the Eldoville Farm in Kenya: www.eldoville.co.ke

• Production of Brie and Camembert introduced to dairy in Egypt
  In 2002 Anneberg Consult was responsible for the transfer of technology for production of Brie and Camembert cheeses to an existing goat cheese factory in Maadi, Cairo. The products were successfully introduced on the Egyptian market and were able to compete with the imported products in price as well as quality. The technology transfer was supported by the Danida B2B Programme.